Figure out what to make with leftover pumpkin pie filling using this collection of 9 delicious recipes. This list includes fantastic sweet treats. Don’t let that wonderful fall filling go to waste, find your new favorite pumpkin dish!
Leftover Pumpkin Pie Filling Recipes
Pumpkin pie is one of my favorite fall desserts. But what do you do when you have leftover pumpkin pie filling?
This collection of recipes takes pumpkin pie up a level and creates a lovely new dessert. You might even skip the pie!
Whether you are using homemade pumpkin pie filling or filling from a can, you can use these recipes.
Other recipe ideas you may enjoy!
This collection of recipes using green tomatoes includes:
- Simple Breakfast Idea
- Delicious Desserts
Each of these leftover recipes will tell you:
- Type of recipe
- Number of ingredients
- How much filling you will need.
- The complexity of ingredients (aka, whether or not you might need to hit the grocery store first)
- How long it takes to prepare (including cook time)
- Special diet (Keto, Gluten-free, etc)
- Equipment needed. (Instant Pot, Slow Cooker, etc.)
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What to do with leftover pumpkin pie filling
Are you still in planning mode? No worries! Pin this collection of recipes to your favorite Pinterest board and it will be ready when you are.
Ingredients that work well with pumpkin
These ingredients will pop up in a lot of the recipes below. So if you have them on hand, you will be able to find more ideas to make.
- pumpkin pie spice
- pie crust
- ice cream
- whipped cream
- graham cracker crumbs
- maple syrup
- cinnamon sugar
What can I make with extra pumpkin pie filling
We want to help readers find recipes for the food they have already have.
Each of these pumpkin pie filling dishes gives you key information, that way you can choose the best idea for your family.
Check out the bloggers that created each recipe to use their tips and get the step-by-step instructions.
Note: pantry ingredients include dry ingredient pantry staples like olive or vegetable oil, all-purpose flour, brown sugar, corn starch, salt, black pepper, spices, etc. Please check the recipe to make sure that you have the ingredients needed to create the dish. If you are making gluten-free recipes, it may include things like almond flour and other common gluten-free pantry items.
TYPE: Breakfast
INGREDIENT COUNT: 5 plus basic pantry ingredients.
AMOUNT OF FILLING: 1 cup
INGREDIENT TYPE: You may have to hit the grocery store first.
TIME: 25 Minutes
TYPE: Dessert
INGREDIENT COUNT: 3 plus basic pantry ingredients.
AMOUNT OF FILLING: 1 1/2 cups
INGREDIENT TYPE: Simple ingredients you may have on hand.
TIME: 38 Minutes
TYPE: Dessert
INGREDIENT COUNT: 3 plus basic pantry ingredients.
AMOUNT OF FILLING: 2 1/4 cups
INGREDIENT TYPE: Simple ingredients you may have on hand.
TIME: 1 hour 15 Minutes
TYPE: Dessert
INGREDIENT COUNT: 6
AMOUNT OF FILLING: 32 oz
INGREDIENT TYPE: You may have to hit the grocery store first.
TIME: 1 hour 40 Minutes
TYPE: Dessert
INGREDIENT COUNT: 6 plus basic pantry ingredients.
AMOUNT OF FILLING: 15 oz
INGREDIENT TYPE: Simple ingredients you may have on hand.
TIME: 1 hour 30 Minutes
TYPE: Dessert
INGREDIENT COUNT: 5 plus basic pantry ingredients.
AMOUNT OF FILLING: 1/2 cup
INGREDIENT TYPE: Simple ingredients you may have on hand.
TIME: 18 Minutes
TYPE: Dessert
INGREDIENT COUNT: 5
AMOUNT OF FILLING: 15 oz
INGREDIENT TYPE: You may have to hit the grocery store first.
TIME: 20 Minutes
NOTES: Air Fryer
TYPE: Dessert
INGREDIENT COUNT: 3
AMOUNT OF FILLING: 1 can
INGREDIENT TYPE: Simple ingredients you may have on hand.
TIME: 31 Minutes
TYPE: Dessert
INGREDIENT COUNT: 4 plus basic pantry ingredients.
AMOUNT OF FILLING: 1 cup
INGREDIENT TYPE: Simple ingredients you may have on hand.
TIME: 20 Minutes
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Still trying to figure out what to make?
Check out these other recipes. We’re sure that you’ll find something delicious!